人造甜味剂结合碳水化合物的饮食会导致健康风险
耶鲁大学新近的研究发现，人造甜味剂结合碳水化合物的饮食，例如：无糖汽水、减肥酸奶或是低热量冰淇淋，会导致体重增加以及升高罹患2-型糖尿病的风险。消费者调研报告（一个独立、非盈利机构），以及该项研究的首席科学家都建议，最明智的做法就是在有更多的科学研究之前避免食用人造甜味剂。
Artificial Sweeteners Plus Carbs Can Lead to Health Risks
New research from Yale University has found that consuming a combination of an artificial sweetener with a carbohydrate, for example, a diet soda, diet yogurt or low-calorie ice creams, can increase the risk of weight gain and type 2 diabetes. Consumer Reports (an independent, nonprofit member organization), and the lead scientist of the study, suggest the wisest course may be to avoid artificial sweeteners until more research has been done.
Source:
Consumer Reports: Product Reviews and Ratings https://www.consumerreports.org/cro/index.htm
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CellPress https://www.cell.com/
Publisher of over 50 scientific journals across the life, physical, earth, and health sciences.
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