Health: Polysaccharides are Crucial

covid, polysaccharides

The resurgence of the pandemic has brought renewed attention to immune system functionality. Experts underscore the paramount importance of nutrition, specifically emphasizing the intake of polysaccharides, in fortifying the immune system. Polysaccharides, a class of biologically active molecules, play a pivotal role in augmenting immune function, thereby enhancing the body’s resilience against viral and bacterial challenges.

Various fungal species found in the natural environment are noteworthy for their richness in polysaccharides, posited to exert a positive influence on the immune system:

🍄 Cordyceps Militaris: Cordyceps Militaris, a fungus parasitic on bat larvae, yields mycelium utilized in traditional herbal formulations. Abundant in diverse active constituents, including polysaccharides and proteins, it is believed to confer enhancement to immune system functionality.

🍄 Agaricus Blazei (Brazilian Mushroom): Termed the Brazilian Mushroom, this species, indigenous to Brazil, is replete with various nutritional components, encompassing polysaccharides, proteins, and antioxidants. Research suggests that polysaccharides within Agaricus Blazei may contribute to immune system regulation.

🍄 Shiitake Mushroom: Renowned for its savoury profile, Shiitake is widely integrated into global culinary practices. It harbours a polysaccharide identified as β-glucan, holding promise for potential immune-boosting capabilities.

🍄 Maitake Mushroom: Alternatively referred to as the dancing mushroom, Maitake flourishes at the base of trees. Research abounds in vitamins, minerals, and polysaccharides, and suggests that Maitake’s polysaccharides may modulate immune system responses.
The polysaccharides inherent in these fungal food sources are theorized to elicit immune system stimulation, enhance immune cell activity, and bolster the body’s resistance, thereby fortifying immune function. It is prudent to advocate for dietary diversity when incorporating these foods, strategically pairing them with other nutritionally rich counterparts to comprehensively elevate immune system health.

Emunity 蕈菇

E-munity 蕈菇

E-Munity is a powdered beverage with its main ingredients deriving from Cordyceps sinensis, Shiitake, Brazil mushroom, Maitake, Cassia, Blueberres, etc. which developed based on the nutrition immunology theory.

E-Munity helps to strengthen an immune system that has been weakened by stress in order to fight bacterial and virus infections, speed up healing, enhance energy levels, and nourish the brain cells.

Live an anti-cancer lifestyle with E-Munity 

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