Plant food – Get to know Roses

Roses are women’s favourite flowers, not only because of their glamorous appearance, but it also signifies a yearning for beautiful love, because roses represent love.

In fact, roses have many benefits and can even be eaten. Rose has very important effects, such as anti-oxidation and eliminating free radicals.
The substance that acts as an antioxidant in roses is “proanthocyanidins”, it is a bioflavonoid with a special molecular structure, it is the most effective natural antioxidant.

The efficacy of roses:

 𝗥𝘂𝗱𝗱𝘆 𝗰𝗼𝗺𝗽𝗹𝗲𝘅𝗶𝗼𝗻
It has the effect of promoting qi and blood circulation, harmonizing viscera, and can make the dull complexion gradually rosy.

 𝗦𝗽𝗼𝘁 𝗿𝗲𝗺𝗼𝘃𝗮𝗹
Rose promotes the decomposition and metabolism of melanin to achieve the effect of lightening dark spots and fair skin.

 𝗔𝗰𝗻𝗲 𝗿𝗲𝗺𝗼𝘃𝗮𝗹
Long-term use can remove acne and pimples, and make facial skin smooth and tender.

 𝗔𝗻𝘁𝗶-𝗔𝗴𝗶𝗻𝗴
Eliminate free radicals, reduce skin wrinkles, brighten skin tone, maintain skin elasticity, and slow down aging.

 𝗥𝗲𝗴𝘂𝗹𝗮𝘁𝗲 𝘄𝗼𝗺𝗲𝗻’𝘀 𝗽𝗵𝘆𝘀𝗶𝗼𝗹𝗼𝗴𝗶𝗰𝗮𝗹 𝗽𝗿𝗼𝗯𝗹𝗲𝗺𝘀
Roses can help regulate menstruation, improve female endocrine disorders, and improve symptoms such as infrequent menstruation, congestion, abdominal pain, and dysmenorrhea.

 𝗣𝗿𝗲𝘃𝗲𝗻𝘁𝘀 𝗰𝗮𝗻𝗰𝗲𝗿
Its antioxidants boost immune function and prevent the formation of cancer cells.

 𝗦𝗼𝗳𝘁𝗲𝗻 𝗯𝗹𝗼𝗼𝗱 𝘃𝗲𝘀𝘀𝗲𝗹𝘀
Rose can help metabolism, promote blood circulation, reduce blood vessel pressure, and achieve the purpose of softening blood vessels.

 𝗥𝗲𝗴𝘂𝗹𝗮𝘁𝗲 𝘀𝗹𝗲𝗲𝗽
Rose is sweet and warm in nature, soothes the liver and relieves stress, soothes the mood and helps sleep.

 𝗥𝗲𝗹𝗶𝗲𝘃𝗲 𝗱𝗲𝗽𝗿𝗲𝘀𝘀𝗶𝗼𝗻
Rose has calming, soothing and antidepressant effects.