Listen how the Life-Changing Science of Nutritional Immunology impacted the lives of our fellow advocates in the Medical field.
Dr Margarita Jara, Obstetrician-Gynaecologist
-Introduced to NI due to health needs
>Learnt from NI that, wholesome food’s nutrients will complement with the medication to help the patient with faster recovery.
> Understand the function of the immune system through NI. Starts taking wholesome food based on NI for several months, rhinitis and dysmenorrhea disappeared. Approved of the NI science as a doctor.
> Starting to introduce the nutrition food to own family & patients. Seeing good result, as baby born by mother who took wholesome food product appeared to be smarter and talented, according to fellow pediatrician .
> Prescribed wholesome food product to pregnant patients instead of medication. Those who is sick, complement the wholesome food product with medication.
> My dream, doctors will get to know the science of NI, so that they not only helping the sick patients, but also prevent them to get sick.
Connie Domingo, Registered Nutrition Dietitian
> NI helped to redefine the nutrition beyond the basic micro, macro nutrient. Open up to the nutrients of photochemical, polysaccharides & antioxidants.
> Advocating for plant based food, example the Soy protein which is complete, higher protein and has no cholesterol and lower fat than animal protein.
> To empowering people with the knowledge of NI, to prevent lifestyle diseases.
Jerlita Manoag, Registered Nurse
> Introduced to NI in 1997, provided with a hope that even sick patients can live productively.
> Changed the perception about healthy living, where preventive is better than cure.
> NI introduced the 6 criteria of healthy food
> NI’s food product provide the conveniency, for a variety of plant with the highest nutrient parts, using the high technology to maintain the nutrients.
