Luo Han Guo belongs to the genus Luo Han Guo of Cucurbitaceae, also known as Lahan or Jin Bu Huan, and its fruit trees need a complete growth cycle of 240-260 days. Traditional Chinese medicine believes that Luo Han Guo has a sweet taste and a cool nature, which can give moisture to the lungs and relieve coughs, promote body fluids and quench thirst, and relieve bowel movements.
Modern scientific research shows that Luo Han Guo contains a special mogroside, whose sweetness is 250 times that of sucrose, its sweetness is similar to sugar, and it has a taste similar to licorice. Mogroside is a unique nutrient component of Luo Han Guo, among which mogroside V has the highest content, and its basis is unsaturated carbon-carbon double bond. Mogroside belongs to the cucurbitane-type tetracyclic triterpenes, and the difference is that the glucose groups linked to R1 and R2 are different.
After hearing that Luo Han Guo is 250 times sweeter than sucrose, many people will ask: Why can diabetics eat Luo Han Guo? In fact, the sweetener in Luo Han Guo is not a sugar substance, and has certain anti-cancer effects. In addition, Luo Han Guo fruit also contains a certain amount of dietary fiber, which can improve the glucose metabolism of diabetic patients and help blood sugar control. Luo Han Guo can also prevent and treat hypertension, hyperlipidemia, obesity and other diseases. It has the effect of lowering blood sugar and can assist in the treatment of diabetes and obesity.
Therefore, diabetic patients can eat Luo Han Guo, but if the condition is more serious, you need to consult a doctor. After all, natural food can only gradually assist the body to recover, and when the condition is serious, you must still follow the doctor’s advice!
Of course there is another very important point! It’s just that there is a lot of sugar added to the pot in the tea room or the Luo Han Guo drinks on the market. Diabetics should not touch it!
Luo Han Guo belongs to the genus Luo Han Guo of Cucurbitaceae, also known as Lahan and Jinbuhuan. The whole growth period of the fruit tree is 240-260 days. Traditional Chinese medicine believes that Luo Han Guo is sweet in taste and cool in nature.
Scientific research has confirmed that the special mogrosides contained in Luo Han Guo have a sweetness about 250 times that of sucrose, a sweetness close to granulated sugar, and a taste similar to licorice. Mogroside is a unique nutrient component of Luo Han Guo. The content of mogroside V is the highest. Its basis is an unsaturated carbon-carbon double bond. Mogrosides are all derivatives of cucurbitane-type tetracyclic triterpenoids. The difference lies in the two locations of R1 and R2. The linked glycosyl groups are different.
When many people see that the sweetness of Luo Han Guo is 250 times that of sucrose, they must be shocked and ask: Why can diabetics eat Luo Han Guo? In fact, the sweetener in Luo Han Guo is a non-sugar substance and has certain anti-cancer effects.
Luo Han Guo fruit also contains a certain amount of dietary fiber, which can improve the glucose metabolism of diabetic patients and is beneficial to the blood sugar control of diabetic patients. Luo Han Guo can also prevent and treat high blood pressure, hyperlipidemia, and obesity, has a hypoglycemic effect, and can assist in the treatment of diabetes and obesity. Therefore, diabetic patients can eat Luo Han Guo. Of course, there is a lot of sugar added to the pot in the tea room or the Luo Han Guo drinks on the market, so diabetics should not touch it!
RaisinTree is the ideal beverage to enhance and protect your liver health. The better we take care of our liver health, the better it will take care of us.
Enjoy the delicious taste of RaisinTree daily, and especially before and after a party. Other main ingredients include American ginseng and monk fruit (luo han guo).
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